This lighter expression of Friuli’s native variety Refosco dal Peduncolo Rosso is not one to be missed! Light ruby in the glass with floral aromas of violets, Sassocorno Rex Refosco will be an excellent accompaniment to your next meal of roasted white meat with herbs.
Typology: Red Wine Production area: Friuli-Venezia Giulia Grape variety: 100% Refosco dal Peduncolo Rosso Harvesting: By hand during the end of September into the beginning of October Fermentation and refinery: Spontaneous fermentation for 3 weeks with the grape skins followed by aging in cement and steel. Alcohol content: 11% vol. Tasting notes: Light ruby color with floral aromas of violet, black fruits, and spices. Fresh and medium-bodied with silky, light tannins. Serving Suggestions: Pairs well with poultry, white meat, and dishes cooked with herbs and spices like black pepper.
